Cyclanthera pedata, commonly known as Caigua or Andean Cucumber, is a rare versatile and nutritious plant native to the highlands of South America. Very easy to grow and produtive. Known for its crisp, cucumber-like taste, the fruits are often consumed fresh or used in a variety of dishes, offering a refreshing, low-calorie option packed with vitamins and minerals. Not only is Caigua prized for its culinary uses, but it's also valued for its medicinal properties, including potential benefits for cardiovascular health. Cyclanthera pedata is a perfect addition to any garden or edible landscape.
Cyclanthera pedata 10 seeds smallest fruit vegetable,rare, productive,easy grow
It is refreshing, sweet and delicious. It is also called small bird melon
Sowing month: (Zone 5/Ottawa, Canada)
Indoor germination and seedling raising in mid-to-late April, or indoor seedling raising 2-3 weeks before the last frost day. Check the local frost date. Please click here to open and enter the zip code of your area
Growth temperature:
Seed germination temperature 30-32℃ (86 - 89°F)
Suitable growth temperature 18℃-32℃ (64 - 89°F)
Planting method: spot sowing, or wait until the seedlings have 3-4 true leaves and transplant them outdoors. The plant spacing*row spacing is about 60*80 cm.
Light: short day, medium intensity light is required
Growth cycle : First harvest 60 days after transplanting
Harvesting method: Both young and mature fruits of peppers and melons can be eaten