Coriander seeds, with 1.5g containing about 60 seeds, are a flavorful addition to any herb garden. Known for their warm, citrusy aroma, these seeds can be sown directly in well-drained soil. Coriander is a versatile herb, used in cuisines worldwide for its leaves (cilantro) and seeds, enhancing dishes with a unique flavor. The plant thrives in sunny spots and is relatively easy to grow. With its culinary and medicinal uses, coriander adds freshness to salads, salsas, and marinades. This herb is a must-have for gardeners looking to elevate their cooking and enjoy homegrown flavors.
Coriandre seeds 1.5g (60 seeds) self seeded perennial
Sowing month: (Zone 5/ Ottawa)
(Spring and autumn planting) direct seeding in mid-to-late March (sowing as soon as the land thaws, with protective film or greenhouse covering to increase the temperature to help germination) seedling raising in early to mid-August
Growth temperature: 15-20℃ (59-77℉) for germination
Suitable temperature for growth: 5-28℃ (41-82℉)
Planting method: broadcasting or row sowing, when the seedlings are 10 cm high and have 3-4 true leaves, thinning or transplanting, spacing of about 15-20 cm
Light: The requirements for light are not strict
Growth cycle: harvest 35-40 days after sowing
Harvesting method: cut leaves or harvest the whole plant